Enjoy the exceptional juiciness of our organic lamb neck, a piece of grass-fed meat prized for its deep flavor and succulent texture. Raised with absolute calm in the valleys of Navarra, this premium cut offers an authentic gastronomic experience that honors our livestock farming tradition and the purity of a one hundred percent natural product.

From the sowing of our cereal to your table, at Finca Sarbil we control every stage to care for your health. Our animals grow up in freedom in Navarra, reflecting our commitment to offering you ethical grass-fed meat with animal welfare certification. We strive daily so that you can enjoy maximum excellence in your home.

• Collagen-rich cut ideal for tender and succulent stews.
• 100% organic certification and guaranteed animal welfare.
• Intense and natural flavor characteristic of grass-fed meat from Navarra.