Enjoy the most noble cut of our organic ox, a tenderloin with a silky texture and deep flavor. Raised free-range in Navarra, this cut represents the ultimate expression of grass-fed meat, guaranteeing an unparalleled experience where exceptional tenderness and respect for our animals merge in every bite.

In our livestock farm, we take care of every detail, from the cereal seed to your table, to ensure their well-being and health. We control the entire cycle on our Navarra estate, working with care so you receive an honest and superior quality product. Your satisfaction is our priority and the driving force behind our daily effort.

• 100% CPAEN organic certification and Animal Welfare seal.
• Selected cut of authentic Navarra ox raised in a closed-cycle system.
• Healthy grass-fed meat, rich in nutrients and of maximum tenderness.